Essential-oil composition of Isatis floribunda Boiss. ex Bornm. aerial parts from Turkey

Elif Guzel, Mustafa Alkan, Kaan Polatoglu

DOI Number
-
First page
88
Last page

Abstract


There is just one article in the literature in regard to the essential-oil composition of Isatis floribunda Boiss. ex Bornm. (Brassicaceae). Previously, a flower and root extract of I. floribunda was reported to be rich in phenolic compounds, especially chlorogenic acid, p-coumaric acid and quercetin [1]. The current study aims to provide information about the essential-oil composition of aerial parts of I. floribunda. Isatis floribunda was collected from Ankara-Beypazarı. The essential oil was obtained by hydrodistillation of the air-dried aerial parts using a Clevenger apparatus for 3 h. The essential-oil yield was 0.03 mL per 100 g of plant material. The essential oil was trapped in n-hexane (1 mL) dried over anhydrous Na2SO4 and analyzed directly by GC-MS without further dilution. The essential oil was analyzed with an Agilent 5977 MSD GC-MS system operating in EI mode; injector and MS transfer line temperatures were set at 250 °C. Splitless injection was used in the analysis. Innowax FSC column (60 m x 0.25 mm, 0.25 µm film thickness) and helium as the carrier gas (1 mL/min) were used in GC-MS analyses. The oven temperature program was: 60 °C for 10 min and then raised to 220 °C at a rate of 4 °C/min, afterwards the temperature was kept constant at 220 °C for 10 min and then raised to 240 °C at a rate of 1 °C/min. Mass spectra were recorded at 70 eV with the mass range m/z 35-425. Relative amounts of the separated compounds were calculated from the integration of the peaks in MS chromatograms. Identification of essential-oil components was carried out by comparison of their retention indices (RI), relative to a series of
n-alkanes (C5 to C30), with the literature values, as well as by mass spectral comparison. The aerial parts essential oil of I. floribunda yielded an essential oil that is rich in n-alkanes and saturated fatty acids. The major components of the essential oil were dodecanoic acid (28.6%), nonacosane (11.0%),
hexadecanoic acid (10.0%), tetradecanoic acid (8.4%), methyl octadecanoate (4.8%), decanoic acid (4.6%), and hexahydrofarnesyl acetone (3.5%). We believe our study will stimulate further research on the chemistry of this species.


Keywords

essential oil, Isatis floribunda, dodecanoic acid, nonacosane, hexadecanoic acid

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References


Karakoca, K. et al., 2013. EXCLI J. 12, 150–167.


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