Odor of ar-turmerone, α-curcumene, and limonene derivatives depending on their chirality

Toshio Hasegawa, Yuka Hayakawa, Kenta Nakatani, Takeshi Tsuruoka

DOI Number
-
First page
111
Last page

Abstract


The combination of many kinds of odor molecules produces the characteristic aromas of natural odor materials. We found that the odors of such materials were expressed by a set of constituents with similar structures by the investigations of the aroma profiles of several incenses [1]. Recent studies about the olfactory mechanism show that several olfactory receptors interact with one odorant molecule with different intensities and one olfactory receptor responds to different odorant molecules with similar structures. The consequences of this mechanism are that the interactions of several constituents with similar structures are important for the aroma profile. We investigated the relationship between odorant structure and the aroma characteristics of odor molecules focusing on their chirality.

                Stereoisomers of ar-turmerone, α-curcumene, and limonene (Fig. 1) have been reported to have different odors. We synthesized a series of derivatives of these compounds to get insight into their structural similarities, especially those relating to the chirality and its interaction with olfactory receptors. We investigated the structure-odor relationships and found important structural factors (molecular skeleton, groups containing oxygen, isoprene moiety) for the onset of specific odors.


Keywords

chirality, odor molecule, ar-turmerone, -curcumene, limonene

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References


Hasegawa, T., 2012. In: Distillation-Advances from Modeling to Applications, Zereshki, S. (ed.), InTech, Rijeka, pp. 199‒210.


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ISSN 0354-4656 (print)

ISSN 2406-0879 (online)