Author Details

Todorovska Rašić, Milica, Department of Chemistry Faculty of Sciences and Mathematics University of Niš Višegradska 33 18000 Niš Serbia, Serbia

  • Vol. 18, No 2, 2020 - Chemistry
    ORGANIC THIOCYANATES - GLUCOSINOLATE ENZYMATIC DEGRADATION PRODUCTS OR ARTEFACTS OF THE ISOLATION PROCEDURE?
    Abstract  PDF